• MotoAsh@lemmy.world
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        20
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        1 year ago

        I beg to differ. Just a bit of honey and milk make 'em fucking delicious, and if milk and honey are complex seasoning, something is very wrong with your ability to cook.

        • wunami@lemmy.world
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          15
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          1 year ago

          Get a load of this guy from the land of milk and honey. Must be nice to live in the promised land with your fancy oatmeal. /s

      • zaph@sh.itjust.works
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        19
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        1 year ago

        even with just basic seasons

        What are we calling basic seasonings? Brown sugar is pretty basic imo and oatmeal with brown sugar is basically crack.

      • HiddenLayer5@lemmy.ml
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        7
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        1 year ago

        Chinese person here, the spices that work well on rice also work on congee, which is already similar to oatmeal, and IMO they work just fine on actual oatmeal too.

        Hell we even have a “lazy congee” where you literally just add leftover rice to hot water to make a sort of rice oatmeal. Super convenient in the morning when you’re in a rush!

      • funktion@lemm.ee
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        5
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        1 year ago

        I don’t even need to put salt on my rice. It’s great on its own just boiled.

        • naevaTheRat@lemmy.dbzer0.com
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          1 year ago

          Thai Jasmin rice. Once I found a good hookup oh baby did my view on rice change.

          Idk what they’re doing to rice over there but everything about it is perfect. Aroma, flavour, texture. It’s delicious fluffy white rice every time.