• MudMan@fedia.io
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    1 day ago

    We had that in my hometown once. The Chinese place became a pizzeria. The Italian dragon carvings were really authentic.

    Pretty sure both iterations were money laundering fronts, though. The fried rice was still solid.

    • endeavor@sopuli.xyz
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      5 hours ago

      A chinese restaurant that became a pizzareia and managed to not sacrifice it’s fried rice quality in the process is the best thing I’ve heard all week.

      • AngryCommieKender@lemmy.world
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        3 hours ago

        I worked at a combination Chinese restaurant/ pizzeria. The General Tso’s Chicken Pizza, and Crab Rangoon Pizza were both delicious.

        • AES_Enjoyer@reddthat.com
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          1 hour ago

          I remember once visiting a “Pizzeria Casa Asia” that offered both pizzas and pan-Asian dishes. Both were actually pretty bad. Then again, that was Germany, my food experiences there were generally pretty bad.

    • peregrin5@lemm.ee
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      1 day ago

      Just because you launder money doesn’t mean you can’t still go for that Michelin star.

      • CosmicTurtle0@lemmy.dbzer0.com
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        23 hours ago

        It depends. If the Michelin star attracts more wealthy clients that use credit cards over cash, it’s going to be challenging to justify the money you’re bringing in.

        You could go the luxury “cheap” food route: tacos or burgers costing $20 a plate.

        Likely still have cash clientele so you can launder money.

        • Capricorn_Geriatric@lemmy.world
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          3 hours ago

          You could also open a 2nd restaurant if the first does too well - just say you use it to make your great food accessible to more people and to test new products before risking your reputation. The part about “I want me some cash to mix in some of my dirty money” can be strategically left out.

        • vaultdweller013@sh.itjust.works
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          15 hours ago

          Fun fact there is actually precedent of money laundering restaurants going legit because they started producing more money than they were laundering.

        • theangryseal@lemmy.world
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          19 hours ago

          My local Chinese restaurant doesn’t accept cards.

          Up until recently it wasn’t a big deal, they’d point to the ATM at the grocery store next door and say, “ATM right there! No card! No card!” while tapping the cash only sign.

          Unfortunately that grocery store closed last month. I hope they make it because I love the family that owns the place.

          After Covid though, the cleanliness went downhill big time there. I mean, to a shocking degree.

          During the peak of the pandemic they stuck a table in front of the doors and trusted customers to pay and take correct change themselves. That meant the world to me.

          Buuuuut. They went from the cleanest restaurant in town to a place that looks like it hasn’t been mopped since 2019. It’s like the pandemic made them lazy and they never recovered.

            • theangryseal@lemmy.world
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              5 hours ago

              Nah they’re all in there. I’ve known them since I was about 5 years old.

              They legit just stopped cleaning it. The last time I went in there I noticed thick black dirt in front of the drink cooler, so I peered over the counter and it was the same all the way back in the kitchen. I couldn’t even eat my food.

              It sucks too because it has always been my favorite spot to eat. I used to take my daughter every weekend.

              She still eats there haha. She says she don’t care, it’s too good to give up.

              The counters and cookers all look clean, they just stopped mopping the place it seems.

          • CosmicTurtle0@lemmy.dbzer0.com
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            9 hours ago

            There was this really sleazy place in Mexico where a lot of tourists go where they only accepted pacos. For context, most places in Mexico tourist areas will accept dollars (and for the most part give you a fair exchange rate). They would point to an ATM across the street and tell you to get money from there.

            I did the needful and paid for my stuff and went back to the beach. That evening, I got an alert from my bank saying that my purchase for airline tickets was rejected due to possible fraud. I called my bank and sure enough, my card was skimmed.

            I checked the machine before I got cash to make sure there wasn’t a skimmer. But it turns out that this scam is quite common in tourist areas in Mexico. The machine itself is run by criminals and they record the details of your card by using the machine.

            All this to say: I know cash is king but man, it can also be quite sleezy.

      • Anomalocaris@lemm.ee
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        18 hours ago

        i have no doubt, that there are plenty of restaurants, that started as a money laundering front, but ended up becoming successful.