I’ve really only put it on some burgers, but would like to see what others like it with :D

  • livus@kbin.social
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    1 year ago

    It fascinates me that you guys would have this stuff in a deli!

    It’s also not called “American cheese” in my country (NZ).

    It’s called “processed cheese” and strongly associated with children’s lunches, so most of it is packaged to appeal to children.

    • lazylion_ca@lemmy.ca
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      1 year ago

      Processed cheese is not cheese. It’s rubber that won’t hold air. It’s cheese product. The only acceptable use for processed cheese slices is throwing at your little brother. I wouldn’t even feed those to a dog.

      • livus@kbin.social
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        1 year ago

        I didn’t say I don’t like it! It’s just not a deli food here.

        I have met a cheese I didn’t like, once. It was rubbery and tasted like soap. Unfortunately I had a kilo of it to get through.

          • livus@kbin.social
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            1 year ago

            That’s so interesting; I didn’t know about that!

            It definitely wasn’t supposed to taste like soap, it was a standard 1kg block of cheddar, which is pretty much a staple food.

            I still ate it too. Hey, we’re both still alive.