• DumbAceDragon@sh.itjust.works
    link
    fedilink
    English
    arrow-up
    24
    ·
    edit-2
    1 year ago

    A fairly large amount of traditional Italian dishes aren’t Italian. Many of these, such as carbonara, pizza, and tiramisu, were actually invented in the US, and only became known in Italy sometime in the mid-late 20th century.

    source

    • kartonrealista@lemmy.world
      link
      fedilink
      English
      arrow-up
      18
      ·
      1 year ago

      Many of these, such as carbonara, pizza, and tiramisu, were actually invented in the US

      From the article you cited:

      Pizza is a prime example. “Discs of dough topped with ingredients,” as Grandi calls them, were pervasive all over the Mediterranean for centuries: piada, pida, pita, pitta, pizza. But in 1943, when Italian-American soldiers were sent to Sicily and travelled up the Italian peninsula, they wrote home in disbelief: there were no pizzerias. Before the war, Grandi tells me, pizza was only found in a few southern Italian cities, where it was made and eaten in the streets by the lower classes. His research suggests that the first fully fledged restaurant exclusively serving pizza opened not in Italy but in New York in 1911. “For my father in the 1970s, pizza was just as exotic as sushi is for us today,” he adds.

      It clearly states something different than your claim. Pizza was not invented in the US, it was popular in the US.

      From Wikipedia:

      Modern pizza evolved from similar flatbread dishes in Naples, Italy, in the 18th or early 19th century.[31] Before that time, flatbread was often topped with ingredients such as garlic, salt, lard, and cheese. It is uncertain when tomatoes were first added and there are many conflicting claims,[31] though it certainly could not have been before the 16th century and the Columbian Exchange. Until about 1830, pizza was sold from open-air stands and out of pizza bakeries.

      Many sources state pizza wasn’t popular in Italy as it was in the US, but your statement on it’s origin is 100% wrong.

        • kartonrealista@lemmy.world
          link
          fedilink
          English
          arrow-up
          1
          ·
          edit-2
          1 year ago

          Flatbed with cheese and tomatoes on pizza bread… Yep, that’s basically pizza. You can say Italian Americans evolved the dish and created popular varieties, but the basics come from Naples. Flatbed with toppings was eaten even in Achaemenid Persia, so I’m not talking about just that, but about a dish called “pizza” with cheese and tomatoes, and that clearly comes from Italy.

    • NorwegianBlues@sh.itjust.works
      link
      fedilink
      English
      arrow-up
      7
      ·
      1 year ago

      This is not stated accurately. The American versions of pizza and carbonara we’re invented in the US, but there were and are original Italian versions.