• flyoverthis@lemmy.worldOP
      link
      fedilink
      English
      arrow-up
      4
      ·
      1 year ago

      I actually added olive oil around the edges. I’m trying to get better at plating. It tasted good, but maybe overkill!

      • PutangInaMo@lemmy.world
        link
        fedilink
        English
        arrow-up
        2
        ·
        1 year ago

        Does it mix well into the risotto? Good olive oil has a very nice flavor than can work well. It did it turn into texture overload?

        I suck at making risotto but your bowl looks amazing.

  • swarlos@lemmy.world
    link
    fedilink
    English
    arrow-up
    1
    ·
    1 year ago

    That risotto looks super creamy but I think a bit too much olive oil for my taste but hey it’s your plate! Risotto is also one of my most favorite dishes to make.

    My risotto