ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square254fedilinkarrow-up1215file-text
arrow-up1215message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square254fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareStrawberrylinkfedilinkarrow-up3·1 year agodöner and shawarma are si amazing but I don’t see how to scale it down well. maybe for a barbecue
döner and shawarma are si amazing but I don’t see how to scale it down well. maybe for a barbecue