• madcaesar@lemmy.world
      26·
      11 months ago

      Well, if it’s deep fried it’ll kill any bacteria and be delicious. Better than wasting food.

      • prole@sh.itjust.worksEnglish
        16·
        11 months ago

        Perhaps. I guess it depends on how long ago it was deep fried.

        Still, imo sushi is almost ethereal in a way, and isn’t meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol.

        That said, I have been guilty of eating leftover rolls for breakfast after a late night…

        • onichama@feddit.de
          2·
          11 months ago

          Yeah, but it’s a difference if you decide to do this yourself or if you get served old sushi

    • AggressivelyPassive@feddit.de
      2·
      11 months ago

      I didn’t say, I approve it!

      Anyway, I really don’t know, how they prepared/treated it. If they fried or froze it directly after closing at night, I think that’s ok.