cm0002@lemmy.world to memes@lemmy.world · 18 days agoThey didn't have 32oz Mountain Dew Baja Blast eitherlemmy.worldimagemessage-square66fedilinkarrow-up1447cross-posted to: memes@lemmy.ml
arrow-up1447imageThey didn't have 32oz Mountain Dew Baja Blast eitherlemmy.worldcm0002@lemmy.world to memes@lemmy.world · 18 days agomessage-square66fedilinkcross-posted to: memes@lemmy.ml
minus-squaretechnomad@slrpnk.netlinkfedilinkEnglisharrow-up70·18 days agoFold that mofo over like a taco and mau down like a champ.
minus-squarecm0002@lemmy.worldOPlinkfedilinkarrow-up51·18 days agoSpeed running an international incident any%
minus-squareIdreamofcheesy@lemmy.worldlinkfedilinkarrow-up18·18 days agoHold on, if you can’t cut it and you can’t fold it, how do you eat it?
minus-squareherrvogel@lemmy.worldlinkfedilinkarrow-up6·17 days agoGrind it down to a fine powder and snort it through a rolled 500 euro bill.
minus-squarespooky2092linkfedilinkEnglisharrow-up4·18 days agoSpin it in the air and take bites as it goes by.
minus-squareZkhqrD5o@lemmy.worldlinkfedilinkarrow-up3·17 days agoUsually we absorb it through the skin.
minus-squaredingus@lemmy.worldlinkfedilinkEnglisharrow-up5·17 days ago“Wanna see me shotgun this?” https://youtube.com/watch?v=FQDad31iu2o
minus-squareDroggelbecher@lemmy.worldlinkfedilinkarrow-up2·17 days agoTbf when it’s greasy delivery pizza and you’re high what you’re describing is the way to go
Fold that mofo over like a taco and mau down like a champ.
Speed running an international incident any%
Hold on, if you can’t cut it and you can’t fold it, how do you eat it?
Who says you can’t cut it?
Grind it down to a fine powder and snort it through a rolled 500 euro bill.
Spin it in the air and take bites as it goes by.
A straw, obviously.
Usually we absorb it through the skin.
Isn’t that just a calzone
The Low-Cal Calzone Zone
Cal’s own
It’s an unfolded taco
No, it’s taco pizza
“Wanna see me shotgun this?”
https://youtube.com/watch?v=FQDad31iu2o
Tbf when it’s greasy delivery pizza and you’re high what you’re describing is the way to go