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The French: how can we put bread in this?
Bread should always hurt. If crust doesn’t nearly break a tooth, it’s shit bread.
The French understood this. That’s why they call it “pain”.
I cut my lip on a sandwich at the bakery yesterday, tipped extra.
Pain always adds a little pizazz to the finer things in life 😉
Store bought croutons are shelf stable bread. Go read any travel diary from the 1800’s. It’s never been good. Real croutons are not shelf stable and do not cut your mouth.
Croutons were made mainly for soup, or ?
How are you eating croutons that give you the ouchy?
I remember when I was an insufferable kid asking mom to buy McDonald’s salads just for the little bag of croutons
Haha I did this too but for chic fil a bell pepper crisps.
gotta have your gums looked at or something. its fucking delicious.
