A bowl of somewhat lazy tomato based curry made with stew beef and served with jasmine rice, some toasted naan with garlic honey butter, and garnished with some cilantro :)
(Somewhat lazy because I cheated making the “sauce”, using a jar of curry sauce in addition to the aromatics I fried up, supplemented with a bunch of additional spices)
Someone please tell me the secret about rice! It’s just plain nuggets of tastelessness in this application.