Mine has to be Trader Joe’s line of frozen Indian Food. The Palak Paneer is amazing!

  • aurora@kbin.social
    link
    fedilink
    arrow-up
    4
    ·
    1 year ago

    The yakisoba frozen noodle bowls from Costco are my absolute favorite thing. Lots of veggies with the noodles.

  • Flaky_Fish69@kbin.social
    link
    fedilink
    arrow-up
    3
    ·
    1 year ago

    Homemade coffee ice cream. With hot fudge swirls and salted toffee crumble.

    My GF tolerates it, nobody else I know really likes it.Short of that….

    Home made vanilla ice cream with seasonal fruit topping. (I force fruit in an aeroponic green house so “seasonal” might be a bit of a misnomer.)

      • Flaky_Fish69@kbin.social
        link
        fedilink
        arrow-up
        2
        ·
        1 year ago

        My mom, actually.

        The trick to adding coffee to ice cream is to make a syrup out of leftover coffee (if you have that problem.). It’s not hard- just boil it down… as far as you can, add brown sugar until it starts coating the spoon. Add some butter (which smoothed out some of the harshness).

        If you go too far with the syrup…. It might become a caramel. Which. Is also good.

  • readbeanicecream@kbin.social
    link
    fedilink
    arrow-up
    3
    ·
    1 year ago

    El Monterey frozen beef & bean burritos:

    1. Put them in a pan.
    2. Cover in enchilada sauce.
    3. Top with shredded sharp cheddar cheese.
    4. Bake for 25 minutes.

    Chef’s Kiss!

  • ADHDefy@kbin.social
    link
    fedilink
    arrow-up
    2
    ·
    1 year ago

    While I also love TJ’s Indian food, I gotta go with their orange chicken + potstickers. It has no right being so good.