As my daughter is lactose intolerant I started to make cashew based ice cream. Now, we only eat homemade and I think it tastes better than any store bought. I still try to improve, and was wondering if there are any homemade ice cream makers here?

    • pickles
      2·
      1 year ago

      Tonka beans are illegal to sell in food, but you can get them shipped online and use them in your home kitchen. I’m in the US and I have some in my pantry right now. I’ve tried them in cookies but I’ll try them in ice cream too, thanks for the tip!

    • sylverstream@lemmy.nzOP
      1·
      1 year ago

      Nice :) thanks for sharing!

      I have upgraded to a compressor which is nice!

      I am not a fan of custard base, plus it’s too much work for me haha. All my dairy ice creams are phily style and we’re loving it.