My old partner and I used to travel to rural areas in our rv, to work on low income ppl’s houses, as part of a different government program, and our clients often gave us some of their commodities. That cheese made some mighty good tacos. I used to make them directly on the propane flame to melt the cheese and toast the tortilla. We’d stuff them with avocado and alfalfa sprouts because we were hippy weirdos. The honey was great, too.