Chipotle CEO Brian Niccol said the company is addressing portion sizes after finding 10% of its locations were skimping.

If you’ve felt your burrito was smaller than it should be, smaller than in the commercials, the CEO agrees.

  • ByteOnBikes@slrpnk.net
    10·
    3 months ago

    People who are on the spectrum get comfortable with certain meals and consider it safe. Like, it’s consistent. New foods and flavors really mess with them.