- cross-posted to:
- news@lemmy.world
- cross-posted to:
- news@lemmy.world
Science Advances report also finds people of color and low-income residents in US disproportionately affected
Archived version: https://archive.ph/QrYK1
Study report: https://www.science.org/doi/10.1126/sciadv.adm8680
You aren’t talking about this Combo are you…?
Because that has a charcoal filter and is the entire issue with gas ranges, they need to be vented outdoors… yeesh…. Way to completely miss the point.
It’ll cost a grand or so to install a properly vented one FYI. So that gas range just became far pricier than very good electric ones.
Every unit has electricity, gas requires not only for gas to be plumbed to every unit, but now every unit also needs a different hood vent that goes outside. With electric you can get away with a charcoal filter, although ideally it gets vented outside as well.
You’re suggesting every unit be about 3-5k more just so it can used a cheap gas unit…? What…
Not sure what you’re saying here… The combo literally comes with a vented hood. It does vent outside, and comes with the vent for it.
I didn’t say every unit, or anything of the sort. I was just saying that a cheap gas stove is better to cook with than a cheap electric. I wasn’t talking about anything else, and made no other claims.
But since you want to go into other shit unrelated to what I was talking about about… Electricity costs more than natural gas in a lot of places. Here in AZ for instance the electricity to run an electric range costs a shit ton more than the equivalent gas (especially in the summer with higher grid load from A/C usage). If a house is already plumbed for it, switching to electric is just going to cost more for a worse experience. No one was ever talking about retrofitting a place without gas for it.
You and I both know that they should be vented outside, but I’m guessing how often it isn’t would be quite frustrating.
My shitty starter house (1995) didn’t have a vent, but there was a window in the kitchen, so did that count? My boyfriend’s house is in a higher cost of living area with absurdly expensive houses, and he was told (after purchasing the house when he was getting some things updated) that his vented into the attic. He doesn’t use it because he doesn’t want to blow aerosolized oils all over whatever’s up there.
I was shocked that it wasn’t code in some places, it’s been code here since before the 90s. I never even heard of a recirculating one for forever. Any kitchen needs an outside vented range hood, so simple.
And the funny thing is, they preach not to use bbqs inside, yet somehow a gas stove is fine? What? Propane is actually the safer gas.