That’s crazy. I don’t usually drink milk so I never noticed. But every now and then I will make White Russians. Now I’ll need to keep an eye out. (Or will kahlua and vodka kill this stuff?)
They sell raw milk products at one of the grocery stores near me, but the people interested in raw milk products are very enthusiastic about it and willing to pay a premium to get sick, so the producers don’t hide the lack of pasteurization. It is all over the labels and more expensive than the pasteurized products.
That’s crazy. I don’t usually drink milk so I never noticed. But every now and then I will make White Russians. Now I’ll need to keep an eye out. (Or will kahlua and vodka kill this stuff?)
Any milk you’re getting at a regular store should be pasteurized.
They sell raw milk products at one of the grocery stores near me, but the people interested in raw milk products are very enthusiastic about it and willing to pay a premium to get sick, so the producers don’t hide the lack of pasteurization. It is all over the labels and more expensive than the pasteurized products.