A chemical found naturally in broccoli could one day prevent and treat the blood clots that can lead to strokes – currently the second leading cause of death worldwide.
I mean, I love cauliflower (as an example), but I found out the hard way that when it goes bad, it literally smells like farts. And I lean literally as in literally literally. Kept saying “what the hell smells like farts in my fridge?!” for like a week before I figured out that it had gone bad and was causing the smell.
It wouldn’t be that big a leap that some might be more sensitive to it and smell it long before it goes bad
I mean, I love cauliflower (as an example), but I found out the hard way that when it goes bad, it literally smells like farts. And I lean literally as in literally literally. Kept saying “what the hell smells like farts in my fridge?!” for like a week before I figured out that it had gone bad and was causing the smell.
It wouldn’t be that big a leap that some might be more sensitive to it and smell it long before it goes bad