how is the value proposition here? was this an adequate use of money?

(keeping in mind as well fwiw i don’t eat meat)

  • linearchaos@lemmy.world
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    8 months ago

    Also if note keep an eye on value when selecting sizes. Rice and grains go down in price per weight drastically when you buy larger quantities. I buy extreme bulk for flour and rice. The flower lasts me months the rice lasts me years and I’m paying less than half as much for my rice and flour

    • FuglyDuck@lemmy.world
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      8 months ago

      if it’s brown rice, it doesn’t last years- 3-6 months is good, you can vacbag and freeze, though. But while white rice might last years at room temperature, you’re still paying for storage, and running the risk of vermin or it getting wet or otherwise ruined while it is being stored. This is one of those “you do you” things, but, I know my pantry doesn’t have space for 2 years worth of rice…