• BreadstickNinja@lemmy.world
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    10 months ago

    That’s not even necessarily mixing the two up so much as failing to distinguish cultures within “Asia” in the first place. A lot of people think of the whole region as one place. Put some soy and garlic on something? You’ve got an “Asian” dish. Never mind that there are numerous regional culinary traditions within China alone.

    See also: Africa.