• Kadaj21@lemmy.world
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        10 months ago

        I.e. your locally owned mom-and-pop Chinese takeout. I’ve seen the kiddos answer the phones there a couple of times, tho most of the time when picking up food for the wife they’re just playing in a blocked off side area that used to be dining pre-pandemic.

    • Pyr_Pressure@lemmy.ca
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      10 months ago

      I think many states allow children as young as 12 to work in specific non-dangerous jobs with permission from the parents. A company recently got in trouble when they had like 20 12-15 year olds working in a meat processing plant which definitely did not qualify for the “not dangerous” qualifier.