Small coffee shop in Alba, Italy

  • PlantJam@lemmy.world
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    1 year ago

    Looks like you’re right. Does five hours seem anywhere near enough for cold brew, though? I typically aim for around 36 hours.

    • CosmicTurtle@lemmy.world
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      1 year ago

      I typically do 18 hours. I’ve found longer than that the coffee tends to taste off.

      36 hours…that’s got to be some bitter coffee.