Work is super stressful right now and I could use some comfort food ideas. Especially since mine tend to involve carbs but I think carbs are making me bloat in a way they didn’t when I was 20. (Aside: getting older sucks.) Never been a fan of ice cream either.
Mine are typically mashed potatoes, or potatoes generally, and plain bean and rice burritos, cheese optional. My husband thinks I’m crazy because it’s all so plain but when I’m sick or stressed and my stomach is upset, that’s what I want.
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Peanut butter. Just peanut butter. Normally I’ll have a peanut butter and jelly sandwich for lunch but when I’m stressed I might forget the jelly and bread
It’s probably a step up that it’s no longer all carbs or all sweets. It’s also used to be Kraft Mac and cheese, but I can no longer go back from real Mac and cheese
I chop up a potato and throw it in a bowl with water and microwave it for 10 min. Then, I fry them in a pan with either butter or olive oil. When they’re almost done, I crack open 2 eggs on top and mix it all together.
Top with ketchup. So good.
A ground beef & refried bean burrito smothered in cheese and genuine New Mexican red chile sauce.
I totally agree with you. I am all about those bean burritos. French fries. I will often enjoy mac n cheese, buldak, pizza, biryani, and chicken tikka masala. Not at the same time, though.
the amount of dead animals required for this thread is mad.
They’re already dead and processed, would be an insult to not consume them.
And dead plants too
🤡
Whiskey on the rocks, it’s the only thing I have left
Same, but vodka. Gotta watch those excess calories
I get a cooked chicken from the grocery store and a bunch of dinner rolls. Then I eat the rolls with butter and big bites of chicken.
I do this every week but with a fresh baguette … Don’t cook on grocery day.
This would be a disaster for me: I have to eat before going to the grocery, otherwise it’s insane what I get
Pizza, it’s always pizza.
Just had one
Maybe for dinner tonight…
Pizza is unfortunatly my go to depression food 😅
Well stop eating it if it makes you depressed
Collard greens and bacon.
This is a perfect recipe, but I just fry up some bacon instead of using a turkey leg (though I’m sure that would be great too).
Fresh bread! The warm soft fluffy kind that I can gobble down in seconds. Ice cream is nice, but my lactose intolerance hates it lmfao
I’m in the USA and my local grocer makes bagettues throughout the day. It’s amazing to get a warm loaf fresh out of the oven at 7pm.
I know the local grocery store only makes bread in the mornings, so fresh fluffy bread at night is on me to make, alas!
I normally love Mac N Cheese but since you’re wanting to cut carbs my second favorite is jalapenos stuffed with cream cheese and wrapped in bacon, best on the grill but good in the oven too.
Oooh heartburn be damned, that does sound good!
Tangerines, sweet, easy to peel, healthy and you dont have to cook.
The poor things
Law of the jungle. Bad luck for them they’re so delicious.
Eggy in a basket. Many may know of it from V For Vendetta, and as much as I’d like to show off: I saw it on there first as well (all those years ago), but my gosh is it satisfying!
Butter one side of thick-sliced bread, use a small glass to cut a hole in the middle, plop some butter into a pan, put the un-buttered side down and crack an egg into the middle, and once it’s cooked enough flip it for a bit and then serve.
It takes practise to get the timing, of when to flip, right but once you do it’s just buttery and eggy and definitely comforts me well.Any vegetable i like fried in a pan, deglazed with any liquid (wine, broth, cream, water), some things to thicken the sauce (cheese, starch, flour), with a bit of any seasoning, and this goes on either pasta, rice or couscous. Very bad for the carbs part though, i admit.
Another option i recently found is kidney beans mashed with a fork, with some onions/garlic/green stuff in tiny pieces, maybe a bit of flour/starch and some seasoning (spices, soy sauce), fried in a layer of oil in a pan, makes very good patties that we really enjoy.
Homemade pasta sauce made from ground beef and pork, in the style of a Bolognese / Pörkölt crossover.
So haram
