I like Arby’s. The roast beef sandwich with their Arby’s sauce, their beef and cheddar, even their chicken sandwiches. They are delicious. Their curly fries have no equal, and the potato cakes are great too.

    • Mojojojo1993@lemmy.world
      link
      fedilink
      arrow-up
      1
      ·
      1 year ago

      Yeah easily. Don’t think you need an expensive tool. Just a good quality knife. Sharp. Sharpen the blade before use and I don’t see why I couldn’t cut it to mm thickness.

      I’m sure I’ve cut beef joints to translucent thickness before. If that’s the only thing stopping you. It’s do able

      • spongebue@lemmy.world
        link
        fedilink
        arrow-up
        2
        ·
        1 year ago

        What cut of meat do you use to get that “greasy but in a guilty pleasure way” taste, how do you prepare it, and how convenient is it when we are in the middle of a busy day or driving through Iowa on I-35 and need something to eat around Dows?

        • Mojojojo1993@lemmy.world
          link
          fedilink
          arrow-up
          1
          ·
          1 year ago

          I’ve no idea the cut of meat.

          Considering it’s a roast beef sandwich I’d hazard a guess at top round roast. Suppose you’d need it to have enough length to cut into it properly to get those nice thick slices of beef.

          I’m assuming the beef taste would depend on the fat content and marbling but I’ve no idea. I don’t like greasy so wouldn’t be my choice.

          Obviously you are trying to goad me into failing which is a fun game.

          I’m not an American nor do I live in ol USA. I think and plan ahead. With a beef roast that size cooked slowly when I had time. Might do me a week or less depending on if I had it for dinner or just for lunches.

          I wouldn’t dare waste my time no money buying sandwiches while I was at work. However it is your prerogative how you spend your money and time. Just like everyone else

          I was just voicing my opinion similar to others on the Internet