• AstridWipenaugh@lemmy.world
    link
    fedilink
    English
    arrow-up
    17
    ·
    2 months ago

    There’s a whole world of culinary delight waiting for you when you realize that dairy isn’t the only flavor! I became severely lactose intolerant a long time ago. It was sad at first, but after trying a variety of Indian, Chinese, Korean, and other Asian dishes, I found it to be a lot more enjoyable. There’s so much more to life than using mountains of cheese and rivers of gravy to make something taste good.

    • Ravenson@lemm.ee
      link
      fedilink
      English
      arrow-up
      1
      ·
      2 months ago

      There’s more to life than whacking off to porn to get off, but damn if it’s not quick, easy, and relatively shame-free. Cheese is much the same way.