Adam Peaty has claimed athletes at Paris 2024 have found worms in their food as he criticised inadequate catering at the Olympic village. The six-time Olympic medallist complained about the quantity and quality of food on offer as he said it would affect the performances of athletes.
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France does have Mimolette, which is delicious, if a bit strange. Italy is definitely taking the worm cake, though. No freaking thank you.
My dad told a story about how they were honeymooning in Paris (this was back in the 60s) and they were at a cafe and they saw this interesting-looking cheese with black dots on it. And then they noticed the dots were moving. And then a waiter came by and waved a cloth on the cheese and they all flew away.
They did not order the cheese.
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French here, it is also produced in France.
From the wp page you sent:
Variations of this cheese also exist in Corsica, France, where it is called casgiu merzu, and is especially produced in some Southern Corsicanvillages like Sartène.
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Lana! Southern Corsican villages are known for their
leatheredible worms!