• diyrebel@lemmy.dbzer0.com
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      1 year ago

      Only real way to get rid of this culture is to ban it to start.

      A ban would be a bit extreme. Is tipping banned anywhere?

      For me, the fix is to establish a fixed tip like some parts of Europe used to have. E.g. $1—2 per person for good service regardless of bill. This would accomplish two things:

      • The tip cannot be an income supplement (thus wages increase if the resto wants to have staff)
      • There is still a quality control signal in place

      Tipping isn’t bad. Being underpaid is bad. If we as consumers want to add a little more for good service, I don’t see a problem.

      The two are at odds with each other; that’s the problem.

      • deejay4am@lemmy.world
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        1 year ago

        I think in this case, “banned” is referring to “paying workers below minimum hourly wage because they’re expected to make up the difference by convincing our patrons to generously donate +20% of their dinner bill”, not “citizens will be fined/incarcerated if they give someone money of their own free will”

        • diyrebel@lemmy.dbzer0.com
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          1 year ago

          That would make sense, but then why did they follow that with “Workers need to demand living wages at the same time as ban comes into effect”?

          • Eldritch@lemmy.world
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            1 year ago

            Because it logically follows. If the businesses have to stop relying on customers to pay their employees what they are worth. Someone should have to pay their employees a valid living wage. And that logically would be the company.

            • diyrebel@lemmy.dbzer0.com
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              1 year ago

              Right but that’s not the logic I replied to. @Amilo159@lemmy.world proposed a ban on tips, not on below min wage payments, then wrote as a separate statement that higher wages should be demanded. So @4am@lemmy.world’s interpretation was an incorrect interpretation – though it’s the right idea.

              You seem to be viewing tips as an all-or-nothing proposition. When in fact you can have a tipping culture that is not used as a crutch for wages (as most of Europe demonstrates).