The best by date is in 2 days. I know about the water test for egg freshness so I’m not super concerned, but please give me ideas for using them up within a week or so 🥺 I’ve boiled a few and am planning to make some cookie dough, but that only counts for half a dozen.

  • BearOfaTime@lemm.ee
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    6 months ago

    There are canned goods over 100 years old (salvaged from shipwrecks) that get tested occasionally. Still safe to eat (even if maybe you wouldn’t want to).