If i had access to an airlock that could depressurize to ~0 bar could i brew a cup of tea with it?

  • The Stoned Hacker@lemmy.world
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    4 months ago

    It really depends for oolongs. High oxidation oolongs will do well with hotter water, such as yancha oolongs. But some are a lot greener and more temperamental, such as Anxi oolongs.