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It doesn’t have to be like this, America. Not only is tipping not expected in Australia, but when the “Choose tip” screen comes up on US made software, all the servers I’ve ever had skip straight through it and choose zero.
Servers deserve to be paid fairly.
I award you no tips, and may God have mercy on your soul!
This is why I have stopped dining out, if the business demands excess to then pay staff and without tips staff go unpaid then what is it I am supporting.
So hard to get a thank you. Manners these days…
I know tipping culture is extreme, but I’ve never seen 100%. I don’t think this is real.
I can’t find the original image, it’s just been reshared dozens of times on Xitter, Threads, Facebook and Reddit, but nobody is adding context or naming and shaming.
So yeah, probably just ragebait.
Would you like a legit source? I found it in 10 seconds of googling, btw.
Similar interface, different values. Not to say that the one in the article isn’t absolutely egregious as well though, so my point only really matters if you care about OP’s image specifically.
They both top out at 100%, which is what everybody in the thread is disputing for some reason.
I reverse image searched on mobile to try find the origin / source of this specific image to see if it was legit.
I wasn’t excluding the possibility of some company in the world prompting for a 100% tip, hence why I didn’t spend 10 seconds googling for it.
I’ve never seen 25% until 10 years ago
I have seen similar suggestion levels including 100% in Vegas, Seattle, and other large metro areas.
If I saw a 30% option described by the establishment as “soso”, I would strongly consider stepping away “to the bathroom” forever.
Especially labelling 30% “soso” and 40% “ok”. Unless they are bussing my tables, they get 0%. Otherwise it’s 15-20.
Would you like a legit source? Why would you assume that just because you’ve never encountered something yourself it couldn’t possibly be real?
If any place said a 30% tip is so so, I’m not tipping.
If you can’t afford living wages for your staff so they’re not dependant on tips, your store shouldn’t be open.
Everyone working a job should be making a living wage. “Oh, but then the price of my McDonald’s cheeseburger will skyrocket!!” Fucking good. If it’s not economical to produce a product without abusing people, that product shouldn’t exist. Period. I will die on this hill.
“Oh, but then the price of my McDonald’s cheeseburger will skyrocket!!” Fucking good
I don’t know why people keep repeating this propaganda. Plenty of countries pay actual wages to their employees, don’t have tipping, and the prices are still fucking cheaper than America.
Apologies, I’m not trying to say that that argument is true or has any basis in reality, more so that the argument is completely irrelevant
regardless, it doesn’t matter if people are already forced to tip. it just means you’re already paying more but it’s just not included in the sticker price
They did away with most of their staff and their prices went up over 100% over the last 5 years or so anyway. It’s corporate greed all the way down.
Hamburgling used to be a decent profession. Now with such cheap burgers all those skilled workers are left out.
There’s no hill to assault, I don’t think anybody except the abusers (and the profiteers) disagree with you.
You’d be surprised. In this specific example, many people believe such jobs are meant only for high schoolers and anyone else in that job is too stupid or lazy to do better and therefore don’t deserve better.
Paying people a living wage would only increase the price by pennies. This is just another “conservative” talking point without any basis in reality.
What’s stopping McDonald’s from just saying that they need to increase prices by significantly more than that to accommodate the increased wages? Y’know, with lies? It happened with groceries, so I can imagine them seeing this as a good excuse to try to squeeze some more profit out.
That already happened
Greed is a tragically reliable behavior to anticipate from a Corp.
I wonder how many damn products we use on a daily basis that have been produced with some level of abuse along the production chain. Probably easier to count the ones without abuse, eh.
I agree completely, but I still stand by my original point.
Oh for sure. My comment wasn’t meant to undermine your point. Ideally there would be no abuse whatsoever, that should be the minimum baseline. I stand by your point with you, friend.
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Custom: 0% HAHAFUCKYOU
Custom: -100%
Be sure to make eye contact as you type in 0.00
Custom 0%
It ain’t my job to pay your employees salaries
Maybe it’s your job to avoid patronizing places that don’t pay their employees enough though?
No, it’s not, however as a near-minimum wage worker myself, it is also not my job to cover a massive corporation’s lack of proper budgeting…
If you keep patronizing such businesses, why would they ever do that? They know they don’t have to in order to get your money. And it is the same with your own near-minimum wage job. You are working against your own best interests. Nothing will change while people are willing to give their money to companies that don’t pay their workers a fair wage.
Don’t get me wrong, I have nothing against tipping if the person did a good job, but a company trying to guilt trip me into giving them a mandatory tip? Nah, that’s bullshit, it’s essentially “Oh, we can’t pay our employees enough, would you mind helping 🥺”. Outta here with that.
Right,so don’t use those businesses. You give them no reason to do anything differently.
All you are doing is helping to maintain the status quo.
I would not, that’s… what I’m trying to imply here… Yeah, businesses who don’t pay their employees enough bad.
You don’t get it, I think? The point is to get the workers to quit or protest because they don’t get paid enough, so that the place can increase the prices instead so they can pay their workers. If the place is still providing a nice service or good food or whatever it may be, you don’t want it to go out of business. Just make a worker-positive change.
It takes everyone to fix these issues. It is not a one-sided job. Every time you give these establishments money, you help them.
And there is no shortage of replacement waiters out there for the ones who quit.
I absolutely will pick the no-tips place given a choice, but I take issue with that wording. Basically every business pays as little as possible, by design.
“As little as possible” and “not enough” are two different things.
I suppose, but it’s really hard to separate. You have to pick a cutoff, which in the face of a world full of intangible wealth and costs is hard, and then if you come out with a number that’s too high you basically have nowhere you can shop.
There’s select industries that are super shitty, and I avoid those, but paying minimum wage for unskilled labour is a normal industry. (And, ironically, a lot of the fair-ethical-organic type businesses are super shitty themselves, because everyone wants to get paid extra and some will do horrible things to make that happen)
You’re saying this like it’s necessary to eat in restaurants with waiters. It isn’t. It’s a luxury.
Wait, where are you? I thought I recognised you from .ca, but it sounds like you might be thinking of the US system where they can pay nothing except tips. In my province you earn at least minimum wage as a waiter, and tips.
If I were to just straight up refuse to eat from restaurants under any circumstance, I’d be heavily incurring those intangible costs I mentioned, because it’s an expected social thing. That being said, I might consider it if I was in the US, but I’m not.
Also, tips have expanded well beyond servers, but that’s kind of beside the point.
Well you thought wrong. I was born and raised in the U.S. and lived there until about two weeks ago when we fled.
And in my 47 years in America, I was never in a situation where I couldn’t say, “no thanks” if someone invited me to a restaurant. And who invites you to restaurants and makes you pay?
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I would happily pay more for my meal if it meant I didn’t have to tip. The benefit we get from not tipping is marginal compared to the benefit restaurant owners get by not paying living wage. Not to mention it’s added stress to the actual people doing the work because they don’t even get the guarantee of a decent paycheck.
And there is a choice, you chose to perpetuate the system that grossly exploits the laborer, I choose to have minimal participation in such a system. Want to take a guess which of the two actually has a chance to fix the system?
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But you are defending the system. You’re literally saying if you end up in a place that expects tipping then you should tip. What if you’re going out with a group and that group decides to go somewhere that expects tipping? Are you supposed to remove yourself from the group so you wouldn’t go into a place like that?
You can’t take this black and white stance where if you end up participating in this system you also have to perpetuate that system. Making the customer feel like they’re responsible for the livelihood of the staff is how this tipping culture is kept alive and that is exactly what you’re doing right now. You’re trying to claim we are responsible for their livelihood simply because we stepped into the restaurant and ate.
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10-15% IF you went above and beyond or performed particularly well. It’s a tip, I am not your employer. I used to be a huge tipper until I realized just how fucked that whole system is. Also, NEVER PRE-TIP. That is insane!
Pre-tip? I think that’s called a bribe
That’s what tips are. A bribe for your next visit
What’s pre-tipping? A tip before you’ve even had service?
Yup. Delivery services (like DoorDash or Domino’s) and the like tend to do it. They also show your tip to the person. You end up getting service based on your tip instead of the other way around.
Pre-tipping is how rub and tug’s work. For real.
In Vegas start with a large pre tip for your waitress. That gets you drunk pretty quickly
Complain all you want, but not tipping is straight up taking money from someone who is getting paid $5 an hour. Complain to ownership, write your congressman and state legislators, but not tipping only punishes someone who is barely scrapping by.
So, dear reader, notice how whenever defenders of tipping come along, it’s always the same story.
Oh boohoo my poor minimum wage (which is pegged to the same minimum wage as non-tipped workers in states where most people live).
Ever wonder why it’s always about the minimum wage and never about how much money they make?
Any server with 2 brain cells clears $40 an hour in untaxed cash wages every shift.
They never report it on their taxes, and yet they will cry about their poor wittle wage at every opportunity expecting people that make half their salary to tip them 100% for rudely dropping off a plate once and never coming back, making you wait 20 minutes to close a check.
Notice the pattern. Remember how I was right next time.
Ask them if they’d rather abolish tipping next time. Notice how none of them say “yes”.
I’m 100% on board with ending tipping, i am just saying that stiffing your server won’t do anything to end it.
It will when servers refuse to work those jobs
I’m excited for the nation wide free public housing you’re referencing. When will it be complete?
People don’t want to be servers. They are there because they have no other options
You’ve never been forced to wait tables to survive, have you?
Yeah, if you want to act your conscience be my guest, don’t patronize the restaurant that does this. Don’t eat their food then stiff the server.
Sorry you’re getting downvoted. The internet doesn’t understand how to solve problems and would instead like for individual people who have no power in this to be shafted. In an ideal world, what people are saying to you would work. This isn’t an ideal world.
Don’t give business to these companies. EZ
Also tipping is for actual table service. If you just hand me some food I’m not tipping you for handing me food.
I recently ordered some parts for an e-vape online. At the payment page it asked for a tip. I was in disbelief. (I didn’t take a screenshot, but in retrospect I should have.)
No services rendered, no food being made, nobody personally delivering it to my house. But it still wanted a tip, with the explanation that it was “to support our team!”
Where to even begin…
Lol their job is to support their team! That is one of the things they are supposed to do with your money!
I’m tired of this excuse. These people took the job knowing what the pay rate was, and are demanding the customer pay their salary directly rather than the employer like virtually any other conventional job does. Customers have had it, they’re being told to give employees raises along with rising food costs, even at businesses that don’t do a damn thing for the customer except maybe hand them a to-go box. 20% for that? F no. Grow a spine and demand real pay, people have had it. IDK how I can travel almost any modern place else in the world, pay for a good meal, and only have to leave the approximation of $1 or so for appreciation of the service, but in America I pay for the food and a separate charge for the employee’s “pay”.
Thrn stop going to restaurants that expect a tip. Don’t go to a restaurant and stiff your server. I spent 6 months last year living on $300 a week because people weren’t tipping at the bar i was working at. The bar is still open, but the new bartender is in the exact same position.
You don’t take a job at a restaurant or a bar because your life is doing great. You are there because you have no other options.
I don’t have a problem with tipping. I have a problem with restauranteurs taking the profits and the customer being asked for more and more tips. I can’t help people’s life situations, and I’m sure they aren’t all down on their luck any more than someone working retail. Yeah, I avoid places that expect big tips, so the servers get no tip at all instead of some tip.
Those same people only getting paid 5 an hour have literally fought and complained against any attempts to change the law and bring a proper wage. Why? Because they make more in tips than they would hourly. Whole system is messed up.
In WA everyone is paid at least 16 an hour, over 20 in Seattle and in many high COL areas.
Believe it nor not, most people do not live in Washington.
This is the case in several states amounting in total to 60M people. For states where another 70M live the tip credit exists but is smaller than the federal number. Many also have a higher minimum as well. For 130 million people the prior statement is inapt.
yeah I basically stopped going to restaurants because is screwed either way. It actually used to be something we would do but the norm became wierd and like so many things nowadays it became just drop out of participation.
Yeah, I’m not defending tipping in the US, but not tipping is only screwing over the server. You don’t end up working at a restaurant because you love it, you are there because your life is a mess and it’s closest thing you can get to a stable job. If you don’t want to tip, then don’t go out to eat.
Back in October i had a guy “leave a tip” that said “Kamala bullshit” because he was mad his double of jack and coke cost $8. I don’t set the prices, i also think it’s bullshit, but i was weeknight bartending because I couldnt find any other job.
Double JD and coke for the equivalent of 5-6 quid isn’t cheap, but it’s definitely not expensive.
yeah but that is what I meant. We did not want to keep tipping at the old norm if it was under tipping so we just stopped being in the system. I have seen the standard go from 10% to 15% to 20% and thats when we stopped. Through most of it 15 was sorta standard and 10 was like I don’t want to stiff you but our experience was not the best and 20 was like omg you were great. stiffing was like I wish I had not come out and this was a horrible crazy experience. Im really not sure the what would actually have to happen for that as it never came up but maybe doing two nazi salutes or something might cause it.
Its unfortunately a catch 22 though because continuing to tip kinda enables it to keep happening if everyone stopped tipping then places would likely have to pay a decent wage in order to get people to work as even if you’re extremely desperate for money its still not really worth it to work for tipped minimum wage with no tips also im not sure if it applies to all places but if your compensation + tips falls below the federal minimim wage the company must pay you the difference if I am not mistaken
That’s over the course of a pay period though. So if i make $40 on a slow night, but $200 the next night, that evens out and the boss doesn’t have to pay out.
I am not defending tipping, but change will only happen from the top down. All the full time servers at the restaurant i work at are at “i cant pay my bills” level of struggling right now and we live in a super cheap area. Stiffing your server won’t end tipping, it’s just taking a meal away from them or their kids while the owner is just fine. Legislation is the only thing that will end the system, qnd that’s where the reform needs to happen.
You’re probably right. This shouldnt be an issue for the customer but it its
I’m paying
straight up taking money
lol, where can I find this magical money?
Servers usually have to pay in X% of their total sales to the back of house. So if you stiff me on a $90 check, i lose $3 because i still have to pay that much in. I actually had a slow night where bith tables stiffed me so i actually left the restaurant $4 poorer than when i entered. Because ihad a better night the next shift, the owner was able to average me out so that he didn’t have to pay me more than the server minimum wage.
Yes. If you can’t afford to leave a decent tip, then don’t get the service.
Back when 15% was considered standard I liked tipping closer to 30%, but as a direct result of the push to try to make 15% seem low I no longer tip more than 15%.
My tipping follows the inverse of how much I am paying for the product. If the product is well priced and the service was good I have been known to tip 100% for excellent service. Now that everything is nearly double the cost of what it used to be I am more inclined to tip 50 cents to a dollar max.
They should be paying exceptionally well for what they are charging, but we know that isn’t the case. I don’t have unlimited wealth to spend either, fuck me for being poor and wanting some comfort “restaurant” food occasionally.
The food prices went up 20% so my logic is if I continue to tip the same % the waiters should still make more money. Increasing the food prices and also doubling the tip is just double dipping. My work isn’t paying me 20% more every year so I can’t be paying for everyone’s inflation.
Exactly, and the only thing they have is increasing the guilt factor. But they’re gonna learn when put up against a cliff and a little guilt trip I’m just gonna take the guilt.
All you are doing is punishing some poor server who has no control of the price. The owner who is actually fucking both you and the staff over is unaffected.
I’m punishing them by giving them what was until 10 years ago considered an excellent and standard tip?
Not to mention that servers are, as a general group, extremely opposed to dismantling the tip system as a whole. My complaint wasn’t about raised food prices, which the owner would be in control of - it was about raised tipping percentage expectations. I refuse to contribute to the steadily rising expectation of how much a tip should be, and regret my past contributions to that trend.
Rent has gone up a lot more than 15% in the past decade. The whole system is rotten and needs to be abolished, but all the servers i know are absolutely struggling right now and depend on getting a 20% tip on each table. How would you feel if half your paychecks were randomly 25% less? Stop going to restaurants that expect a tip by all means, but if you are going somewhere that expects it, you should tip.
15 is the percent of the tip, not the percent increase in tip income over the last decade. If the tip percentage stays constant, then the tip amount rises in direct proportion to the food cost. The fair comparison is rent increase vs. restaurant food price increase. The data I found indicates rent’s gone up at an average of 4% per year in the last decade, and that restaurant food prices have risen by a similar amount - anywhere from 3-7% depending on the industry.
Everyone is struggling. It is not unique to servers. And I do tip - just a reasonable 15%. If a server is struggling to get by on 15% tips, they should harass their boss and their senator, not their customers who are likely struggling as well.
Don’t pretend they have no control. They could band together and refuse to play by the restaurant’s rules. Things would change pretty quickly.
So could you and your coworkers, but restaurant owners are the sleazist, scummiest, and greediest business owners in your community guaranteed. A restaurant in my town had the entire staff fired and the restaurant closed for a month because the owner would rather miss out on a month of business than pay a fair wage.
Select “Custom” and type 0.00 without breaking eye contact. Be careful, though, that 0.00 can quickly turn into 8.88 if you’re not looking.
You really think it’s the owner and not some poor, underpaid schmuck manning the register?
Yeah, it’s definitely the owner’s fault. That doesn’t change the fact that the underpaid schmuck always tries to blame the customer for not leaving a tip.
The awkwardness here actually works in favour of abolishing tips and replacing them with the pay being factored into higher prices.
No one wants to be the sucker - human nature is that people are generous if they think everyone else is generous, but if they feel that others are not ‘pulling their weight’ on generosity and are instead taking advantage, that’s the fastest way to dry up other people’s generosity. Right-wing media use this fact to undermine support for social welfare - e.g. if 0.001% of welfare payments are fraudulently taken, they set editorial policy that makes it seem like beneficiaries are rorting the system instead of being truly needy.
But when it comes to tipping, the dynamic actually works the other way - people feel generous by tipping, even though it is harmful long term. If a few people ahead of someone in the line don’t tip, should they be the sucker who does tip? And for the employee, you want them to be the advocate on the inside for forcing people to pay their share instead of taking advantage - by having the displayed price be the total upfront price that includes the compensation for employees, instead of an optional tip.
This was at a self-service kiosk, too, right?
That means the tip goes to the customer, right?
/s
30% is soso? Go fuck yourselves.
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The fact you have to say “likely” rather than “outright bullshit” says everything. As an european If america didn’t exist I’d know this image is a joke.
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I also can’t believe it is real, but I wouldn’t discount it as being fake. Similar case below:
https://nypost.com/2023/10/25/business/alaskan-restaurants-100-tip-option-appalls-vacationer/
Your link shows an entirely different tip screen.
It is different, but close enough that I won’t be surprised this is real.
That was followed by an option of 30%, described as “Great;” 50%, rated as “Wow!” and finally 100%, which the tip screen noted was for the “Best Service Ever!” per the outlet
That is one example of it occurring, yes, but similarities with the image presented here and your source end at the 100% tip. Everything else has been modded to bait that rage.
