i got an induction wok the other day and tested it out with the School of Wok vegan chow mein shown here. i also steamed some Thai basil dumplings in a bamboo steamer our neighbors gifted us when they moved away. the result? hella friggin’ tasty delight. lightly fried tofu, onion, bell peppers, broccoli, bok choy, and noodles with a basic sauce.

  • grrgyle@slrpnk.net
    2·
    2 days ago

    The ambient occlusion is so strong it kind of hurts my eyes. It looks like a render!

    EDIT sorry I should say it looks really good though :9

    • tofu berserker@vegantheoryclub.orgOPEnglish
      2·
      2 days ago

      lol, that’s fair - i always run my cell phone photos through Google Photos to dial up the saturation and what they call the “pop”. it makes for more interesting photos but if you have a good monitor i bet it’s almost unpleasant, ha! sorry for that.

  • TheAlbatross
    3·
    3 days ago

    What’s going on in the photo? The colors and contrast look a little… off.

    • tofu berserker@vegantheoryclub.orgOPEnglish
      3·
      2 days ago

      in Google Photos there’s an option to dial up the saturation and dial up what it calls “pop” and I usually dial up both a fair bit, otherwise my photos tend to look dull and unappealing.

      • WhereDidMySpinachGo@vegantheoryclub.orgEnglish
        2·
        1 day ago

        I kinda like it. Its never occurred to me to adjust the color settings. I may have to try that with some of my photos before sharing recipes with friends, particularly since lighting in our place isn’t always the best.

  • NaevaTheRat@vegantheoryclub.orgEnglish
    3·
    3 days ago

    How was the induction wok thing? I’ve been thinking of getting one, if you mean the curved hob type thing vs flat bottomed wok.

    Looks like it worked a treat!

    • tofu berserker@vegantheoryclub.orgOPEnglish
      1·
      2 days ago

      it was great. i ended up going with the NuWave wok shown in this video, despite in the end him recommending the other one (heads-up, his channel is not vegan; there are some vegan recipes but viewer beware). at my price point and lack of a functional separate wok, the NuWave checked the boxes and worked just like i was hoping for.