Matt to FoodPorn@lemmy.worldEnglish · 3 months agoRoasted chickpeas and red onions, cucumber salad, fried tofu, rice, with lemon sauceimagemessage-square4fedilinkarrow-up1105
arrow-up1105imageRoasted chickpeas and red onions, cucumber salad, fried tofu, rice, with lemon sauceMatt to FoodPorn@lemmy.worldEnglish · 3 months agomessage-square4fedilink
minus-squareOtter@lemmy.calinkfedilinkEnglisharrow-up3·3 months agoThat looks very filling! How did you prepare the rice?
minus-squareMattOPlinkfedilinkEnglisharrow-up4·3 months agoThank you! I’m definitely making it in the future. Simmered in vegetable stock and a spice blend for about 45 minutes until tender.
That looks very filling! How did you prepare the rice?
Thank you! I’m definitely making it in the future. Simmered in vegetable stock and a spice blend for about 45 minutes until tender.