I’m genuinely curious. Years ago, I was a chubby young pothead who lived on fast food. Taco Bell, McDonald’s, KFC, you name it—I ate it. Back in college, fast food probably made up at least 50% of my diet. And it wasn’t just because it was quick and cheap—I actually enjoyed it.
But these days, I find myself craving it less and less. Besides being more health-conscious, it just doesn’t hit the spot like it used to. It’s more expensive than ever, mostly bland, and I feel terrible after I eat it. So what’s changed? Is it just part of the enshitification of everything? Have I just gotten old, or has fast food really gone downhill?
The feeling bad part is aging.
Quality has absolutely gone down, though, while cost has gone way up.
I’m feeling nitpicky in general so I apologize in advance.
Prices have gone up, not costs. The increase in overhead for these places hasn’t gone towards maintaining the same product quality, much less improving it, nor has it gone towards the pay of workers, and its not really even the real estate.
The bigger price listed is almost entirely because shareholders want more before they keel over finally fucking die
That’s fair. I meant cost as in cost to me, the consumer, which is the price, but I think what you’ve said here is a valuable thing to consider when wondering why it’s so expensive and yet shit now.